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BBQ Pork Bakkwa

Chewy barbequed pork made with pork hind leg. Sweet, savoury and smoky in all the right places!

Handmade in Singapore. We use 100% natural ingredients, with ZERO added MSG, artificial flavouring or colouring and preservatives.

Other flavours: BBQ Spicy Pork, BBQ Chicken

Storage: As no preservatives are added, it can be kept in an airtight container for 7 days at room temperature. Otherwise, store 14 days in the fridge or 1 month in freezer. Reheat by lightly toasting, microwaving or steaming the bakkwa before eating. Equally delicious when stir-fried into fried rice!

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