Durian Biscuit - Charcoal Durian Hiang Piah Traditional baking is a snack for every Malaysian. Combine maltose and durian, and when you bite out the durian and maltose, the crust is crispy and tasty, allowing you to take a sip. With a cup of durian coffee, it is definitely a great enjoyment of life. Ingredient:sugar, durian, wheat flour, vegetable oil, maltose 📌 For a delightful and fresher experience, simply place the biscuits in an oven set between 160°C-180°C for 30 seconds to 1 minute. This gentle heating process will enhance their deliciousness and rejuvenate their texture. Enjoy the renewed flavor and crispness of your biscuits with this quick and easy method. 传统碳烧烘焙香饼是每个马来西亚人的小吃。将麦芽糖和榴莲混合，一口咬下榴莲和麦芽糖，外皮香脆可口，配上一杯榴莲咖啡，绝对是人生一大享受。 ● 成分：糖、榴莲、小麦粉、植物油、麦芽糖 📌为了使饼干更加新鲜美味，可以将其放入烤箱中，在160°C-180°C的温度下加热30秒至1分钟。 What’s in the box: 6 pcs of Charcoal Durian Hiang Piah ( Individually packed), each piece about 45g Box size: 24.5cm x 18.4cm x 4cm Total weight: 315 gm ( Approximately ) #SunshineKingdom #DurianKingdom #晓阳 #premiumgift #gift #foodsouvenir #souvenir #malaysiasouvenir #DurianHiangPiah #HiangPiah #猫山王榴莲饼 #猫山王榴莲香饼 #CharcoalHiangPiah #premiumHiangPiah #9555768900020 #香饼 #榴莲香饼