Getting tired of having rice 🍚 every meal, every day? Come and try out our DRIED THAI VERMICELLI 🍜 !!! Also known as Khanom Jeen, it is one of the signature/representative food staples in THAILAND Khanom Jeen usually pair with thick sauce, curry, somtum (green papaya salad), laksa, etc due to its special texture with touch of stringy bite.
Compared to traditional fresh Khanom Jeen production, Mr.Bob Dried vermicelli does not undergo fermentation, it is much healthier and bring 0% burden to all range of consumers. SO YUMMY YOU MUST TRY!!!
Thailand Halal Certificate Recognized by Jakim
Reference No: CICOT.HL.72M3220010464
Thai Dried Vermicelli, 8 options (HALAL CERTIFIED):
- White rice 🍚
- Brown rice 🌾
- Carrot 🥕
- Pandan 🌱
- Butterfly Pea & Lime 💜
- Pumpkin 🎃
- Dragon Fruit 🐉
- Butterfly pea 🦋
(Can Mix & Match to cook together)
- Colour are all added using natural fruits + vegetable dried powder.
- Soft & delicate texture (easy to eat).
- Suitable for most kind of cuisine eg, Laksa, Curry, Soup, Thai Green curry, stir fry/dry, somtum, salad, etc.
- Last long & doesn’t soaked up in soup.
- Easy to store/keep (expiring in 1 years).
- Non-fermented like traditional Khanom Jeen (good for health).
HOW TO COOK:
1. Soak in normal room temperature water for at least 15 minutes.
2. Cook in boiling hot water for at least 3 minutes.
3. Rinse/Cool it down with cold/room temperature water.
4. Roll into desired shape and served with any preferable sauce.
Readystock 🆙
200gram/pack (approximately 5 pax)