TAKOYAKI DIY SET

MOST SIMPLE AND GREAT VALUE!

MUDAH & SENANG!!

2 Options :

Set A & Set B

WHAT'S INSIDE SET A ??

Barang yang Included :

- Takoyaki Pan (Gas Type)

- Takoyaki Premix 400g x 1

- Bonito Flakes 50g x 1

- Seaweed Powder 20g x 1

- HINODE Takoyaki Sauce 250ml x 1

- KEWPIE Japanese Style Mayonnaise 100ml x 1

- KEWPIE Spicy Mayonnaise 100ml x 1

- SWISS BEAR Nacho Cheese 100ml x 1

- FREE Sticks x 2

WHAT'S INSIDE SET B ??

Barang yang Included :

- Takoyaki Premix 400g x 1

- Bonito Flakes 50g x 1

- Seaweed Powder 20g x 1

- HINODE Takoyaki Sauce 250ml x 1

- KEWPIE Japanese Style Mayonnaise 100ml x 1

- KEWPIE Spicy Mayonnaise 100ml x 1

- SWISS BEAR Nacho Cheese 100ml x 1

Can make 40-60pcs takoyaki ball

Way to use:

1. Put in 800-900ml water into takoyaki premix, add in 3-4 nos eggs, 50ml oil.

2. Mix well and then open fire on stove to hot the takoyaki pan.

3. Rub the pan with some oil and then put in the premix batter into each takoyaki pan holes.

4. Once it is cooked put in ingredients like crab meat, sausage, chicken ham or octopus.

5. Use stick to turn around the takoyaki ball and then Pour again some premix to make it into round shape.

6. Cook them again and make it become round shape then takoyaki is done.

7. Add in mayonaise, cheese, spicy mayo, seaweed and bonito to make the taste more delicious.